Dining

During the summer season, you can have breakfast on our large terrace. Enjoy the extensive buffet and ask the cook to prepare omelets according to your wishes.
During the Namibian winter, mornings and evenings are too cool to sit outside. Then, the open fireplace will keep the restaurant nice and warm.

The African atmosphere will captivate you during dinner. Wind down and enjoy our comfortable lounges, panoramic views, and classy teak terraces.

If you are looking for a little more individuality and solitude, have your dinner served between the red dunes of the Kalahari desert …
We serve European dishes with African influences by adding fresh home-grown herbs and fruits. During the season of the Kalahari truffles, our cooks will add this extraordinary culinary experience to the menu.

We keep a large selection of good to excellent wines from South Africa’s most distinguished wine-growing areas in well-tempered wine fridges. A variety of grapes offers wine connoisseurs the opportunity to enjoy well-loved wines or get to know new tastes.

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As the name indicates, the new Camelthorn beer is perfect for our lodge underneath all the surrounding camel thorn trees.
 However, it was the excellent taste of this beer brewed by a Namibian master brewer according to German purity requirements that persuaded us to include the beer in our menu. Enjoy a fresh unfiltered or clear draft beer to cool down after a hot and sunny day. Feel free to let us know your needs.

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